Kiridashi Japanese Marking Knife - 21mm

Key Features

• High carbon hard steel laminated with a softer but tough steel backing
• Length 170mm
• 21mm

Description

Kiridashi Kogatana marking knives are made by laminating a high carbon very hard steel (which will take an edge like no other steel) to a softer but tough steel backing. Available in different widths, the latter being the most commonly used whilst the smaller sizes are for more delicate marking. They can be used as they are or with a wooden handle and sheath construction. All the knives are bevelled for right hand use. Due to the extreme hardness of the steel they should only be used for marking and not for carving. Length 170mm.

N.B. To buy this product you must be aged 18 years or over. We will verify your age before despatching the order and this might involve us contacting you for proof of age. The product must also be delivered to, or collected by, a person 18 years or over.